- The International Kitchen
- Travel Insights
- Appetizers & Starters
Global Appetizer and Starter Recipes
Begin your culinary adventure with The International Kitchen’s collection of appetizers and starters from around the world! From Spanish tapas to Greek mezze, our recipes will set the stage for an unforgettable dining experience. Discover the art of small bites and tantalizing flavors!
Holiday Appetizers: Antipasti, Tapas, and Hors d’Oeuvres, Plus a Recipe
The Magic of Small Bites
Dive into the world of appetizers and starters, where every bite is a delightful prelude to the main event. These small plates are the perfect way to showcase a culture’s unique flavors and cooking techniques, whetting your appetite for the feast to come.
Popular appetizer and starter categories:
- Cold appetizers: Spanish gazpacho, Italian antipasti, Greek tzatziki
- Hot appetizers: French escargots, Italian arancini, Greek saganaki
- Dips and spreads: French tapenade, Greek hummus, Turkish baba ghanoush
- Finger foods: Spanish croquetas, Italian bruschetta, Greek dolmades
Explore our collection and learn how to create mouthwatering appetizers and starters that will impress your guests and elevate your dining experience. Let these small bites transport you to the heart of each cuisine!
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